Biomedical Engineer, photographer, and foodie. Studied botany for 6 years, science/engineering for 15. Started this blog because he was bored one day and decided to educate people about food.

Biomedical Engineer (however a different kind from David), food & drink enthusiast and connoisseur. He likes to go to fancy restaurants and eats, and sometimes writes about them, but he also has huge enthusiasm in the hole-in-the-wallers.

You can reach us at 


Popular Posts